Effect of Type of Organic Fertilizer and Dosage of Kno3 on The Growth and Results Of Shallot Plant (Allium ascalonicum L.)
Abstract
This study aims to determine the effect of the type of organic fertilizer and the dose of KNO3 on the growth and yield of shallot plants. This research was conducted from March to May 2023, which took place in Subak Sampalan Dlod Margi, Jalan Raya Kusamba, Dawan District, Klungkung Regency with an altitude of 15 meters above sea level. The design used in this study was a randomized block design (RBD) with 2 factors arranged factorially. The first factor was using 3 types of organic fertilizers as much as 20 tons ha of each type, namely P1: 20 tons/ha of rabbit manure, P2: 20 tons/ha of kerambitan agro organic fertilizer, P3: 20 tons/ha of lemeksari compost and the second factor was using KNO3 which consisted of 3 levels, namely K1: 50 kg/ha, K2: 100 kg/ha and K3: 150 kg/ha thus obtaining 9 combinations of treatments which were repeated 3 times. The interaction between the type of organic fertilizer with the dose of KNO3 (P×K) and the type of organic fertilizer (P) had no significant effect (P≥0.05) on all observed variables. KNO3 (K) dose treatment had a significant effect (P<0.05) on tuber fresh weight per clump, tuber oven dry weight per clump and harvest index; no significant effect (P≥0.05) on other variables. KNO3 dose of 100 kg/ha (K2) gave the highest tuber fresh weight and oven dry weight per clump, namely 65.16 g and 6.38 g; which increased by 77.64% and 90.44% when compared to the lowest fresh weight and oven dry weight of tubers per clump obtained at the KNO3 dose of 50 kg/ha (K1), namely 36.86 g and 3.35 g.
References
[2] Anshar M., (2002). Aplikasi effective microorganism dan pupuk organik hayati E2001 untuk meningkatkan hasil bawang merah. J. Agrisains 3 (1), April 2002.
[3] Badan Pusat Statistik (2022). Data produksi bawang merah di Bali 2019-2021.
[4] Cahyono, F.B. dan Ismail. 1999. Pupuk dan Pemupukan. Seri Praktek Ciputri Hijau: Tuntunan Membangun Agribisnis. Edisi Pertama. Disunting Oleh Supari Dh. Jakarta: PT Elex Media Komputindo Gramedia. 422 hlm.
[5] Hakiki, A. N. (2015). Kajian Aplikasi Sitokinin terhadap Pertumbuhan dan Hasil Bawang Merah (Allium ascalonicum L.) pada Beberapa Komposisi Media Tanam Berbahan Organik.
[6] Hartanto, T. (2019). Syarat tumbuh tanaman bawang merah.
[7] Hedge, D.M. 1988. Effect of Irrigation and Nitrogen Fertilization on Yield, Quality, Nutrient Uptake and Water Use of Onion (Allium cepa L.). Singapore J. Primary Industries. 2(16):111-123.
[8] Ibrani. 2012. Uji Aktivitas Antimikroba Ekstrak Bawang Merah (Allium ascalonicum L.) Secara KLT-Bioautografi.
[9] Mansyur, N. I., Pudjiwati, E. H., & Murtilaksono, A. (2021). Pupuk dan pemupukan. Syiah Kuala University Press.
[10] Napitupulu, D., dan Winarto, L. 2010. pengaruh pemberian pupuk N dan K terhadap pertumbuhan dan produksi bawang merah. J. Hort. 20 (1): 27-35.
[11] Paranata, A., & Umam, A. T. (2015). Pengaruh harga bawang merah terhadap produksi bawang merah di Jawa Tengah. JEJAK: Jurnal Ekonomi dan Kebijakan, 8(1).
[12] Roidah, I. S. (2013). Manfaat penggunaan pupuk organik untuk kesuburan tanah. Jurnal Bonorowo, 1(1), 30-43.
[13] Sakdan, S., Susana, R., & Purwaningsih, P. PENGARUH PEMBERIAN KOMBINASI PUPUK KANDANG AYAM DAN PUPUK KNO3 TERHADAP PERTUMBUHAN DAN HASIL BAWANG MERAH DI TANAH GAMBUT. Jurnal Sains Pertanian Equator, 12(1), 10-17.
[14] Salisbury, F. B. Dan Ross, C. W. (1995). Fisiologi Tumbuhan. Jilid 1. Terjemahan dari PlantPhisiology, 4thedition. Diterjemahkan ole diah R lukman dan sumarjono. ITB. Bandung.
[15] Sentana, S. (2010). Pupuk organik, peluang dan kendalanya. Pupuk Organik, Peluang Dan Kendalanya.
[16] Sutejo (2010). Pupuk dan cara pemupukan. PT Rineka Cipta, Jakarta kompleks perkantoran Mitra Mataram Blok B No. 1-2..
[17] Sumarwoto, dan R, F. Nur. (2009). Aplikasi Pupuk Kalium dan N- Balanser pada Budidaya Bawang Merah di Lahan Pasir Pantai. Fakultas Pertanian UPN.Yogyakarta.
[18] Suriani, N. (2011). Bawang bawa untung. Budidaya Bawang Merah dan Bawang Merah. Cahaya Atma Pustaka. Yogjakarta.
[19] Suradi, K. (2005). Potensi dan Peluang Teknologi Pengolahan Produksi Kelinci. Makalah dalam Lokakarya Nasional Potensi dan Peluang Pengembangan Usaha Agribisnis Kelinci. Balai Penelitian Ternak Ciawi, Bogor.
[20] Sumarni, S., Sukatiman, E. Sri, & A. Adenata (2015). Usaha Budidaya Kelinci Terpadu. Prosiding Seminar Nasional 4th UNS SME.s Summit & Awards Tahun 2015.
[21] Utomo, P. S., & Suprianto, A. (2019). Respon pertumbuhan dan produksi tanaman bawang merah (Allium ascalonicum L.) varietas thailand terhadap perlakuan dosis pupuk kusuma Bioplus dan KNO3 putih. Jurnal Ilmiah Hijau Cendekia, 4(1), 28-33.
[22] Yuliartini, M. S., Kartini, L., & Wirajaya, A. A. N. M. (2021) Arrangement of growing space in rows and application of liquid organic fertilizer to intercropping yields of onions and soybeans. International Journal of Life Science (IJLS) on August 2021, Vol. 5, No.2.
Authors who publish with this journal agree to the following terms:
- Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
- Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
- Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).