Effect of Agrodyke and Liquid Organic Fertilizer of Coconut Water Waste on The Results of Siam Orange (Citrus nobilis var. MicrocarpaL.)

  • Dewa Ayu Bela Agustina Maharani Universitas Warmadewa
  • Ni Putu Anom Sulistiawati Agrotechnology Study Program, Faculty of Agriculture, Warmadewa University
  • Ni Komang Alit Astiari Agrotechnology Study Program, Faculty of Agriculture, Warmadewa University
Keywords: Keywords: dosage, Siamese orange, agrodyke, organic

Abstract

Abstract

This study aims to determine the effect of the dose of Agrodyke Fertilizer and the concentration of Liquid Organic Fertilizer from Coconut Water Waste on the yield of the Siamese orange (Citrus nobilis Var. Microcarpa L.) and its interactions, which were carried out in Bayung Gede Village, Kintamani District, Bangli Regency from December 2022 until July 2023. This study used a randomized block design (RBD) with 2 factors arranged factorially. The first factor tested was the dosage of Agrodyke (A) fertilizer which consisted of 4 levels: A0(0 g/tree), A1(50 g/tree), A2 (100 g/tree) and A3 (150 g/tree). While the second factor is the dose of Liquid Coconut Water Organic Fertilizer (K) which consists of 4 levels, namely: K0 (0 cc/l), K1 (5 cc/l), K2 (10 cc/l) and K3 (15 cc/l). l). Thus there were 16 combination treatments, each of which was repeated 3 times so that 48 citrus trees were needed. The results showed that the interaction between the doses of potassium nitrate and magnesium sulfate (AxK) fertilizer had no significant effect on all observed variables. The Agrodyke fertilizer treatment at a dose of 150 g/tree gave the highest fruit weight per tree, namely 9.76 kg or an increase of 54.18% when compared to control (A0), which was only 6.33 kg. The highest fruit weight per tree was obtained in the treatment in Liquid Organic Fertilizer Coconut Water Waste dose of 15 cc/l which is 8.63 kg, there is an increase of 15.83% compared to the control (K0), which is only 7.45 kg.

 

Keywords: dosage, Siamese orange, agrodyke, organic

References

[1] Sarwono, B. 2016. Jeruk dan Kerabatnya. Jakarta: Penerbit Swadaya.

[2] Dimyati, A. 2015. Prospek dan arah pengembangan agribisnis jeruk. Badan Penelitian
dan Pengembangan Pertanian. Kementrian Pertanian Republik Indonesia. Jakarta

[3] Pracaya. 2009. Syarat tumbuh tanaman jeruk siam. http://repository.usu.ac.id/ bitstream/handle/123456789/50624/Chapter%20II.pdf?sequence=4&isAllowed=y. Diakses pada 13 November 2021
[4] Suamba, I. W., Wirawan, I. G. P., & Adiartayasa, W. (2014). Isolasi dan identifikasi fungi
mikoriza arbuskular (FMA) secara mikroskopis pada rhizosfer tanaman jeruk (Citrus sp.) di Desa Kerta, Kecamatan Payangan, Kabupaten Gianyar. E-Jurnal Agroekoteknologi Tropika, 3(4), 201-208.
[5] Badan Pusat Statistik, 2021. Data Produksi Jeruk Provinsi Bali. http://bali.bps.go.id/tabel_detail.php?ed=607 004&od=7&id=7. Diakses pada 4 desember 2020.
[6] Pracaya. 2009. Syarat tumbuh tanaman jeruk siam. http://repository.usu.ac.id/ bitstream/handle/123456789/50624/Chapter%20II.pdf?sequence=4&isAllowed=y. Diakses pada 13 November 2021.
[7] Departemen RI. 2019. Keputusan Menteri Pertanian Republik Indonesia. Nomor 04 / Kpts / Sr.130 / D / 6 / 2019. Tentang Teknis Produksi Benih Jeruk.. https://hortikultura.pertanian.go.id/wp-content/uploads/2015/06/Kepmentan-Pedoman-Teknis-Jeruk-new-2019.pdf

[8] Prahasta dan Arief. 2009. Agribisnis Jeruk. http://suherisp.blogspot.co.id/2013/12/v-behaviorurldefaultvmlo.html. Diakses tanggal 20 Agustus 2022

[9] Garhwal, P.C., P.K. Yadav, B.D. Sharma, R.S. Singh, A.S. Ramniw. 2014. Effect of Organic Manure and Nitrogen on Growth Yield and Quality of Citrus in Sandy Soil of Hot Arid Region. African J. of Agric. Res. 9(34):2638-2647.

[10] Santi, T.K. (2011). Pengaruh Pemberian Pupuk Kompos terhadap Pertumbuhan Tanaman Jeruk (Lycopersicum esculentum Mill). Jurnal Ilmiah Progresif Vol.3 No.9.

[11 Anonimus. 2015 . Brosur Penggunaan Pupuk Agrodyke Yang Diproduksi Oleh
PT . Dahlia Duta Utama Indonesia dengan pendaftaran nomor : 02 . 01 . 2013027 . merek terdaftar Reg . R . 40441
[12] Bey, Y., W. Syafii, dan Sutrisna. 2006. Pengaruh pemberian Giberelin (GA3) dan air kelapa terhadap perkecambahan biji anggrek bulan (Phalaenopsis amabilis BL) secara in vitro. Jurnal Biogenesis 2 (2): 41- 46.
[13] Suriyadi. 2021. Pupuk Organik Cair Dari Air Kelapa. Fungsional Penyuluh Pertanian Dinas TPHBUN Sul.Sel .http://Cybex.Pertanian.Go.Id/Mobile/Artikel/98609/Pupuk-Organik-Cair-Dari-Air-Kelapa/

[14] Profil Desa Bayung Gede. 2018. Karakteristik Tanah dan Iklim. Kecamatan Kintamani, Kabupaten Bangli Propinsi Bali. https://bayunggede.desa.id/. Diakses pada 13 November 2021

[15] Mulyani, S. (2010). Pupuk dan Cara Pemupukan. Jakarta: Rineka Cipta. http://download.portalgaruda.org/ article.php?...The%20Effect%20of%20%20Type%20Bioc. Diakses pada tanggal 23 januari 2018.
[16] Nana, S. A., & Salamah, Z. (2014). Pertumbuhan tanaman bawang merah (Allium cepa L.) dengan penyiraman air kelapa (Cocos nucifera L.) sebagai sumber belajar biologi SMA Kelas XII. Jupemasi, 1 (1), 82-86.
Published
2024-04-25
Section
Articles
Abstract viewed = 76 times
pdf downloaded = 113 times