Pengaruh Umur Pemotongan Terhadap Produksi dan Kualitas Nutrisi Tanaman Indigofera (Indigofera Sp)

  • Erlis Setiyaningrum Program studi Peternakan Fakultas Pertanian Universitas Warmadewa
  • I Nyoman Kaca Program studi Peternakan Fakultas Pertanian Universitas Warmadewa
  • Ni Ketut Etty Suwitari Program studi Peternakan Fakultas Pertanian Universitas Warmadewa
DOI: https://doi.org/10.22225/ga.23.1.660.59-62
Keywords: Indigofera sp, cutting age, dry weight, nutrient content

Abstract

This study was held at BPTU-HPT Denpasar which located in Pangyangan Village, Pekutatan Sub-district, Jembrana Regency conducted from January 18, 2017 - April 18, 2017. Analysis of nutritional content was performed at the Laboratory of the Agriculture Faculty of Warmadewa University and the Udayana University Faculty of Animal Husbandry Laboratory. The purpose of this study to determine the effect of cutting age on production and quality of nutrition Indigofera sp.The Method of this study did use on Complete Randomized Design (CRD) which consisted of 3 groups and 4 treatment of cutting age. The treatments in this study were P1 (45 days of Cutting Age), P2 (60 days of cutting age), P3 (75 days of cutting age), and P4 (90 days of cutting age). The results showed that the effect of different cutting age gave a most real effect (P <0.01) on the production of dry weight, coarse fiber, crude protein and dry matter content, meanwhile different of cutting age gave significantly affect (P <0,05) to ash content.The study suggests that Indigofera sp was able to provide better nutrition as animal forages at 60 days of cutting age.

References

Akbarillah, T., Kaharuddin, D., & Kusisiyah (2002). Kajian tepung daun Indigofera sebagai suplemen pakan terhadap produksi dan kualitas telur. Laporan penelitian. Lembaga penelitian Universitas Bengkulu.

Bogale, A, & Tesfaye, K. (2011). Relationship between Kernell ash content, water use efficiency and yield in Durum Wheat under water deficit induced at different growth stages. Afr J Basic Appl Sci. 3:80-86.

Clavero, T, Miquelena, E., & Rodríguez, P.A. (2001). Mineral contents of Acacia mangium Wild under defoliation conditions. Rev Fac Agron. 18:217-221.

Djuned, H., Mansyur, & Wijayanti, H.B. (2005). Pengaruh umur pemotongan terhadap kandungan fraksi serat hijauan murbei (Morus indica L. Var. Kanva-2). Seminar Nasional Teknologi Peternakan dan Veteriner.

Givens. D.I., Owen, E., Oxford, R.F.E., & Omed, H.M. (2000). Forage evaluation in ruminant nutrition. CABI Publishing Wallingford U.K.

Hassen, A., Rethman, N.F.G., Van Niekerk, W.A., & Tjelele, T.J. (2007). Influence of season/year and species on chemical composition and in vitro digestibility of five Indogofera accessions. Anim. Feed Sci. Technol. 136 : 312 – 322.

Mansyur, Djuned, H., Dhalika, T., Hardjosoewignyo, S., & Abdullah, L. (2005). Pengaruh interval pemotongan dan inveksi gulma Chromolaena odorata terhadap produksi dan kualitas rumput Brachiaria humidicola. Media Peternakan.

Rochiman K., Harjosoewignyo, S., & Surkati, A. (2000). Pengaruh pupuk kandang, urea, dan interval pemotongan terhadap produksi serta ketahanan Stylosanthes guyanensis. Bul. Agr. Vol XIV No. 2.

Tangendjaja, B. (1991). Komposisi dan Sifat Kimia Daun Gamal. Balai Penelitian Ternak, Bogor.

Zhao, C.X, HeMing, R., Wang, Z., Wang, & Lin-Qi, Y.F. (2009). Effects of different water availability at post-anthesis stage on grain Nutrition and quality in strong-gluten winter wheat. C.R. Biologies. 332:759-764.

Published
2018-05-03
How to Cite
Setiyaningrum, E., Kaca, I. N., & Suwitari, N. K. E. (2018). Pengaruh Umur Pemotongan Terhadap Produksi dan Kualitas Nutrisi Tanaman Indigofera (Indigofera Sp). Gema Agro, 23(1), 59-62. https://doi.org/10.22225/ga.23.1.660.59-62
Issue
Vol. 23 No. 1 (2018)
Section
Articles

This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.

All articles published Open Access will be immediately and permanently free for everyone to read and download.  We are continuously working with our author communities to select the best choice of license options, currently being defined for this journal as follows: Creative Commons Attribution-ShareAlike (CC BY-SA)

The author can hold the copyright without any restriction under Creative Commons Attribution-ShareAlike (CC BY-SA)

Abstract viewed = 1299 times
PDF (Bahasa Indonesia) downloaded = 3064 times