Literatur Review : Aktivitas Antibakteri Beberapa Ekstrak Tanaman Terhadap Bakteri Klebsiella Pneumonia

  • I Gede Yoga Ayuning Kirtanayasa Universitas Warmadewa

Abstract

Infectious diseases are one of the problems in the world of health. Klebsiella pneumonia is a Gram-negative bacterium that can cause urinary tract infections and respiratory infections. In dealing with the problem of such infections is indispensable the use of antibacterials. But its continuously increasing use can cause various problems. So that a safer and more effective alternative treatment is needed, namely utilizing natural ingredients. The purpose of this review literature is to explore the potential of plants that have antibacterial activity against K. pneumonia bacteria. The result of this review is the presence of plant extracts that have antibacterial activity against K. pneumonia with the lowest inhibitory power of 4.8 mm in Cassia alata L. leaf ethanol extract, while the highest inhibitory power is in Dendropthoe sp ethanol extract of 25.5±5.22 mm.

 

References

Adamczak, Artur, Marcin Ożarowski, and Tomasz M. Karpiński. 2019. “Antibacterial Activity of Some Flavonoids and Organic Acids Widely Distributed in Plants.” Journal of Clinical Medicine 9(1): 109.
Amrie, A. G. et al. (2014) ‘Uji Efektivitas Ekstrak Daun dan Akar Harrisonia perforata Merr. Terhadap Pertumbuhan Bakteri Viobrio cholerae’, Online Jornal of Natural Science, 3(3), pp. 331–340.
Apriliana, E. et al. (2018) ‘Perbandingan Daya Hambat Ekstrak Daun Jarak Pagar ( Jatropha curcas Linn ) terhadap Pertumbuhan Bakteri Staphylococcus aureus dan Escherichia coli secara In Vitro Comparison of in vitro inhibitory effect of Jatropha curcas Linn extract on the growth of St’, J. Agromedicine Unila, 5, pp. 556–561.
Azizah, R. and Antarti, A. N. (2019) ‘Uji Aktivitas Antibakteri Ekstrak Dan Getah Pelepah Serta Bonggol Pisang Kepok Kuning (Musa paradisiaca Linn.) Terhadap Bakteri Pseudomonas aeruginosa dan Klebsiella pneumoniae Dengan Metode Difusi Agar’, JPSCR : Journal of Pharmaceutical Science and Clinical Research, 4(1), p. 29. doi: 10.20961/jpscr.v4i1.26544.
Balqist, S. N. F. and Saputri, F. A. (2013) ‘Aktivitas Antibakteri Beberapa Ekstrak Tanaman Terhadap Staphylococcus aureus’, Farmaka, 17(2), pp. 1–15.
Diningsih, A. and Antoni, A. (2020) ‘Isolasi Senyawa Flavonoid Bunga Belimbing Wuluh (Averrhoa Bilimbi L.) Serta Uji Aktivitas Antibakteri Terhadap Bakteri Staphylococcus aureus Dan Klebsiella pneumoniae’, Jurnal Education and development, 8(4), pp. 518–522.
Fatimah, S., Prasetyaningsih, Y. and Prathi, N. (2016) ‘Aktivitas Antibakteri Ekstrak Etanol Daun Lidah Mertua (Sansevieria trifasciata var. Laurentii) Terhadap Pertumbuhan Klebsiella Pneumonia’, Jurnal Penelitian Sekolah Tinggi Ilmu Kesehatan Nahdlatul Ulama Tuban, 2(2), pp. 14–21. Available at: http://ejournal.stikesnu.ac.id/index.php/jp/article/view/44.
Haryati, S. D., Darmawati, S. and Wilson, W. (2017) ‘Perbandingan Efek Ekstrak Buah Alpukat (Persea americana Mill) Terhadap Pertumbuhan Bakteri Pseudomonas aeruginosa dengan Metode Disk dan Sumuran’, Prosiding Seminar Nasional Publikasi Hasil-Hasil Penelitian dan Pengabdian Masyarakat Universitas Muhammadiyah Semarang, (September), pp. 348–352.
Iien, H., Zulkifli, L. and Sedijani, P. (2020) ‘Aktivitas Antibakteri Ekstrak Metanol Daun Turi (Sesbania grandiflora L.) Terhadap Pertumbuhan Klebsiella pneumonia’, Jurnal Biologi Tropis, 20(2), pp. 219–226. doi: 10.29303/jbt.v20i2.1790.
Kurama, G. M. et al. (2020) ‘Uji Aktivitas Antibakteri Ekstrak Etanol Daun Benalu Langsat (Dendropthoe sp) Terhadap Bakteri Klebsiella Pneumoniae’, Biofarmasetikal Tropis, 3(2), pp. 27–33. doi: 10.55724/j.biofar.trop.v3i2.281.
Kusmana, C. and Hikmat, A. (2015) ‘The Biodiversity of Flora in Indonesia’, Journal of Natural Resources and Environmental Management, 5(2), pp. 187–198. doi: 10.19081/jpsl.5.2.187.
Lathifah, Q. A., Turista, D. D. R. and Puspitasari, E. (2021) ‘Daya Antibakteri Ketepeng Cina (Cassia alata L.) Terhadap Staphylococcus aureus, Pseudomonas aerugenosa, dan Klebsiella pneumonia’, Jurnal Analis Kesehatan, 10(1), p. 29. doi: 10.26630/jak.v10i1.2718.
Madduluri S, Rao KB, Sitaram B. 2011. In vitro evaluation of antibacterial activity of five indigenous plants extract against five bacterial pathogens of human. International Journal of Pharmacy and Pharmaceutical Science; 5(4). h. 679-84.
Mariyam, Santoso, P. and Chairunnisia (2018) ‘Uji Aktivitas Ekstrak Buah Rivina humilis L. Terhadap Klebsiella pneumonia dan Escherichia coli’, Jurnal of Science and Applicative Technology, 2(2), pp. 16–22.
Melkianus, B., Fatimawali, F. and Sudewi, S. (2019) ‘Uji Aktivitas Antibakteri Ekstrak Kulit Buah Manggis (Garcinia mangostana L.) Terhadap Bakteri Klebsiella pneumoniae’, Pharmacon, 8(1), p. 88. doi: 10.35799/pha.8.2019.29241.
Novianti, D. (2017) ‘Potensi Dan Pengembangan Jenis Tanaman Obat Didesa Meranjat Kecamatan Indralaya Selatan’, Journal of Chemical Information and Modeling, 53(9), pp. 1689–1699.
Nurhamidin, A. P. R., Fatmawali and Antasionasti, I. (2021) ‘Uji Aktivitas Antibakteri Ekstrak N-Heksan Biji Buah Langsat (Lansium domesticum Corr) Terhadap Bakteri Staphylococus aureus Dan Klebsiella pneumoniae’, Pharmacon, 10(1), pp. 748–755.
Pragita, Anisa Sri, Dheanna Putri Shafa, Devi Nursifah, and Alfi Rumidatul. 2020. “Uji Aktivitas Antimikroba Ekstrak Kulit Dan Kayu Sakit Ranting Sengon Terhadap Bakteri Dan Jamur.” Jurnal Analis Kesehatan 9(2): 41–48.
Putri, R. M., Diana, V. E. and Fitri, K. (2019) ‘Perbandingan Uji Aktivitas Antibakteri dari Ekstrak Etanol Bunga, Daun dan Akar Tumbuhan Rosella (Hibiscus sabdariffa L.) Terhadap Bakteri Staphylococcus aureus’, Jurnal Dunia Farmasi, 3(3), pp. 131–143. doi: 10.33085/jdf.v3i3.4487.
Schroll, C. et al. (2010) ‘Role of type 1 and type 3 fimbriae in Klebsiella pneumoniae biofilm formation’, BMC Microbiology, 10(179), pp. 1–10. doi: 10.1186/1471-2180-10-179.
Tika, S. F. and Lanny, M. (2021) ‘Studi Literatur Aktivitas Antibakteri dari Tanaman Famili Malvaceae’, Jurnal Riset Farmasi, 1(2), pp. 106–113. doi: 10.29313/jrf.v1i2.454.
Wardani, R., Jekti, D. S. D. and Sedijani, P. (2018) ‘Uji Aktivitas Antibakteri Ekstrak Kulit Buah Jeruk Nipis (Citrus aurantifolia Swingle) Terhadap Pertumbuhan Bakteri Isolat Klinis’, Jurnal Penelitian Pendidikan IPA, 5(1), pp. 10–17. doi: 10.29303/jppipa.v5i1.101.
Published
2022-10-24
How to Cite
I Gede Yoga Ayuning Kirtanayasa. (2022). Literatur Review : Aktivitas Antibakteri Beberapa Ekstrak Tanaman Terhadap Bakteri Klebsiella Pneumonia. Gema Agro, 27(2), 107-111. https://doi.org/10.22225/ga.27.2.5389.107-111
Section
Articles
Abstract viewed = 1278 times
pdf (Bahasa Indonesia) downloaded = 4115 times