Pengaruh Dosis Pupuk NPK Mutiara dan Konsentrasi Larutan Daun Sirzak terhadap Hasil Tanaman Jeruk Siam (Citrus nobilis Var. Microcarpa L.).

  • I Gede Ariandika Program Studi Agroteknologi, Fakultas Pertanian, Universitas Warmadewa
  • Ni Komang Alit Astiari Program Studi Ilmu dan Teknologi Pangan, Fakultas Pertanian Universitas Warmadewa
  • Ni Putu Anom Sulistiawati Program Studi Agroteknologi, Fakultas Pertanian, Universitas Warmadewa

Abstract

This study aims to determine the effect of the dose of pearl NPK fertilizer and the concentration of soursop leaf solution on the yield of Siamese orange (Citrus Nobilis Var. Microcarpa L.) and their interactions, which were carried out in Belancan Village, Kintamani District, Bangli Regency from December to July 2021. This study used a randomized block design (RAK) with 2 factors arranged in a factorial manner. The first factor tested was the dose of pearl NPK fertilizer (M) which consisted of 4 levels, namely: M0 (0 g/tree), M1 (150 g/tree), M2 (300 g/tree) and M3 (450 g/tree). While the second factor is the concentration of Sirzak leaf solution (D) which consists of 3 levels, namely: D0 (0 ml/l water/tree), D1 (40 ml//l water/tree) and D2 (80 ml/l water/tree). Thus, there were 12 combination treatments, each of which was repeated 3 times so that 36 citrus trees were needed. The results showed that the interaction between the dose of pearl NPK fertilizer and the concentration of sizak leaf solution had no significant effect on all observed variables. The highest harvested fruit weight per tree was obtained at a dose of NPK Mutiara 450 g/tree, which was 8.54 kg, an increase of 52.77% when compared to that without pearl NPK fertilizer (control), which was only 5.59 kg. While the concentration treatment of soursop leaf solution obtained the highest harvested fruit weight per tree was obtained at a concentration of 80 ml/l/tree which was 8.54 kg, an increase of 40.93% when compared to without soursop leaf solution, which was only 6.06 kg.

References

Alva, A.K, D. Mattos Jr, S. Paramasivam, B. Patil, H Dou, K. Sajwan. 2006. Potassium management for optimizing citrus production and quality. Int. J. Fruit Scie. 6:3-43.

Anonimus 2014. Jenis unsur hara dan fungsinya. http://mitalom.com/jenis-unsur-hara-dan-fungsinya. Diakses tanggal 4 Maret 2017..

Apriliyanto E. dan AA Suhastyo. 2017. Teknologi pengendalian hama kepik coklat kedelai dengan ekstrak daun sirsak dan gulma siam. Seminar Nasional Humaniora dan Teknologi 2017. Purwokerto, 7 Oktober 2017. http://journal. stikomyos. ac. id.[19 Agustus] 2018

Astiari A.N. K.; A. Sulistiawati; Rai IN. 2020. Efforts to Produce Siamese Orange Fruit All Year through Application of Flower-Inducing Substance and Calcium Fertilizer.International Journal of Research in Engineering and Science (IJRES) ISSN (Online): 2320-9364, ISSN (Print): 2320-9356. www.ijres.org Volume 8 Issue 11 ǁ 2020 ǁ PP. 69-73

Badan Pusat Statistik, 2020. Data Produksi Jeruk Kabupaten Bali. http://bali.bps.go.id/tabel_detail.php?ed=607004&od=7&id=7. Diakses pada 4 desember 2020

Dorji, K., L. Lakey, S. Chopel, S.D. Dorji, and B. Tamang. 2016. Adoption of improved citrus orchard management practices : a micro study from Drujegang growers, Dagana, Bhutan. Agric. & Food Secur.5(3):1-8.

Irfa M. 2016. Uji Pestisida Nabati Terhadap Hama Dan Penyakit Tanaman. Jurnal Agroteknologi, Vol. 6 No. 2, Februari 2016 : 39 - 45

Kardinan, A. 2000. Pestisida Nabati Ramuan dan Aplikasi. Penebar Swadaya, Jakarta

Prahasta dan Arief. 2009. Budidaya Tanaman Jeruk. http://suherisp. blogspot.co.id/2013/12/v-behaviorurlddefaultvmlo. html. Diakses tanggal 20 Februari 2017.

Pusat Kajian Buah-buahan Tropika IPB. 2003. Buku Induk Riset Unggulan Strategis Nasional Pengembangan Buah-buahan Unggulan Indonesia. PKBT-IPB, Bogor

Quaggio, J.A., D.M. Junior, dan R.M. Boaretto. 2011. Source and rates of potassium for sweet orange production. Sci. Agric. 68 :3

Reza A., Wahyu Ramadhan, Medha Baskara dan Agus Suryanto. 2015. Pengaruh Pemberian Pupuk NPK Terhadap Fruit Set Tanaman Jeruk Manis (Citrus Sinensis Osb.) Var. Pacitan. Jurnal Produksi Tanaman, Volume 3, Nomor 3, April 2015, hlm. 212 – 217

Saenong Sudjak M.2016. Tumbuhan Indonesia Potensial Sebagai Insektisida Nabati Untuk Mengendalikan Hama Kumbang Bubuk Jagung (Sitophilus spp.) Jurnal Litbang Pertanian Vol. 35 No. 3 September 2016: 131-142 DOI: 10.21082/jp3.v35n3.2016.p1

Suamba, I. W., I. G. P. Wirawan, dan W. Adiartayasa. 2014. Isolasi dan Identifikasi Fungsi Mikoriza Arbuskular (FMA) secara Mikrokopis pada Rhizoster Tanaman Jeruk (Citrus sp.) di Desa Kerta, Kec. Payangan, Kab. Gianyar. E-Jurnal Agroekoteknologi Tropika (Jurnal Of Tropical Agroecotecnology), 3(4).

Wang, R., S. Xue-gen, W.Y. Zhang, Y. Xiao-e, U.Juhani. 2006. Yield and quality responses of citrus (Citrus reticulate) and tea (Podocarpus fleuryi Hickel) to compound fertilizers. Journal of Zhejiange Uni (China) 7 :696-701

Winanti N. 2019. Pemanfaatan Insektisida Nabati dalam Pengendalian Hama Kepik Coklat (Riptotus linearis F.) pada Tanaman Kedelai (Glycine max L.). Jurnal Litbang Pertanian. Vol. 35 (3): 131-142. http://media. neliti. com.

Yusidah, I., & Istifadah, N. (2018). The abilities of spent mushroom substrate to uppress basal rot disease (Fusarium oxysporum sp cepae ) in shallot Agronomy Magister Program, Agriculture Faculty, Universitas Padjadjaran, West Java. International Journal of Biosciences, 6655, 440–448
Published
2021-10-28
How to Cite
I Gede Ariandika, Ni Komang Alit Astiari, & Ni Putu Anom Sulistiawati. (2021). Pengaruh Dosis Pupuk NPK Mutiara dan Konsentrasi Larutan Daun Sirzak terhadap Hasil Tanaman Jeruk Siam (Citrus nobilis Var. Microcarpa L.). Gema Agro, 26(2), 126-133. https://doi.org/10.22225/ga.26.2.4075.126-133
Section
Articles
Abstract viewed = 427 times
pdf (Bahasa Indonesia) downloaded = 988 times